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Floral Persian ice creams are perfumed with saffron, rosewater, pistachio, and other traditional flavors at this longtime Westwood dessert shop. Opened for decades in Westwood, this charming French bakery and cafe serves beautiful pastries, light salads, and easy sandwiches for the student and faculty crowd. Elysee works as a decent place for a study break, coffee date, or sweet afternoon snack. Northern Cafe was one of the first San Gabriel Valley restaurants to expand this far west, serving noodles, dumplings, and cumin lamb plates that pack a flavorful punch at reasonable prices.
Ten Great Old School Steakhouses in Los Angeles
Katy Trail Ice House Outpost in Plano expanding patio - Community Impact
Katy Trail Ice House Outpost in Plano expanding patio.
Posted: Wed, 02 Aug 2023 07:00:00 GMT [source]
However, there’s one incredible treehouse restaurant in Southern California that takes both of these aspects to the next level. There’s no better way to enjoy this change of season than at this gorgeous cafe nestled amongst the trees in Topanga Canyon. Cafe 27’s outdoor patio is soaked in sunshine all day long and you can enjoy brunch, lunch, coffee and even the occasional jazz or poetry readings. You can opt for a table or sit at the bar overlooking the leafy canyon to gaze at the blanket of trees changing to bright green with sprinkles of color from spring blooms.
Alabama lawmakers advance bill that could lead to prosecution of librarians
As stated above, we have streamlined the process of making and changing and canceling reservations so that the customer has all the control and should never need to interact with the restaurant for that process. However, we do have a dedicated phone mailbox specifically for the following reasons; For parties of 10 or more, special events, for renting out Beetle House, catering, lost or found items at Beetle House or to report a problem. You reduce or increase your party size the same way you made the reservation – through the service. Simply follow the links in your confirmation email to log back into your reservation. If you are reducing your party size, you must do so no less than 24 hours in advance or you will be charged $60 per person that is reduced.
Steven's Steak & Seafood House
Spread across multiple dining and drinking areas and some 250 seats, the jewel-toned Italianate destination Lavo Ristorante is draped in the kind of luxury that has made hits out of spots like Olivetta nearby. Think extra-tall dining space, glittering chandeliers, and a horseshoe bar wrapped in copper and gold. The masterpiece for the property, though, is the retractable roof over the primary dining area, which opens year-round to the sky.
An outdoor patio hosts occasional bands, while Recess by Playground invites visitors to kick back with some craft beer or a glass of wine. Juliet owner Rohan Talwar has managed to outfit a 120-seat restaurant with loads of marble, dark woods, and deep red tones. Rustic flooring, scalloped edges, and off-white fabrics make for a cozy setting, while a walk-up bar helps to keep the place feeling lively. The ample outdoor patio only adds to the possibilities, with some 1,500 square feet of street-side seating available every day. The kitchen isn’t hidden away, per se, but it is not the focus of the long dining room; instead, all eyes are on the glass, slate, and woven fabrics that make the place feel luxurious but comfortable.
4th Street Market
That sparked more outrage among critics who contend that Tennessee’s white GOP state leaders have long refused to trust Black local leaders. The lone state legislative vacancy was filled Tuesday when Republican Jeff Olsommer beat Democrat Robin Schooley Skibber by nearly 17 percentage points. Freshman Rep. Joe Adams, R-Pike, cited medical issues when he resigned in February. In the simultaneously held primary for that seat, Olsommer beat a fellow Republican and Skibber was unopposed, so the Republican leaning district will have a rematch in about six months. First-term state Rep. Mike Cabell is trailing challenger Jamie Walsh by just eight votes out of more than 9,000 cast in the Republican primary for a southern Luzerne County seat. Walsh, who owns a gutter company, helped start a group during the pandemic that advocates for conservative positions on education matters.
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They oversee the day-to-day operations of their restaurants, making good on our promise to deliver consistently epic experiences for Guests, and to create workplaces our Team Members are stoked to call their own. Though chain Cajun seafood boil restaurants aren’t utterly unique, the Westwood branch of the Boiling Crab spans a huge corner space and satisfies the craving with heaping plastic bags of shrimp, crawfish, potatoes, corn, and more in varying levels of spice. Mírate features multiple levels, two bars, and separate dining rooms with Mírate partner Matthew Egan’s photography and murals by Mexico City-based artist Jorge Telleache. The restaurant also offers views of the Griffith Observatory and even has a retractable roof.
Local restaurant battles City of Snohomish over outdoor dining tent
Throughout the mix-and-match space diners and drinkers can find seating to fit their needs, from smaller two-tops for date night snacks to larger, longer candlelit tables for an evening with a group. Commerce’s longtime corner spot known as Steven’s Steak House has been serving up thick plates of prime rib to late night diners for half a century, and still does brisk business with locals and the post-casino crowd. Started in 1983 by Sadun “Duner” Tor, Duner’s is now a staple in the Charlottesville restaurant scene, known for its weekly rotating menu often featuring various fish entrées, mussels, crab cakes and house-made pasta. Restaurateur Bob Caldwell took over from Tor and made Duner’s an integral part of the Ivy community, operating the business for 39 years. We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our Restaurant Managers leading the charge.
Enjoy live entertainment at the bar seven nights a week while sipping on hand-crafted cocktails and eclectic wines. Gigi’s is a stylish, throwback little find that hearkens to both the midcentury panache of Musso & Frank and the vintage feel of New York City’s Bemelman’s Bar and Monkey Bar. The overall look comes from the late architect Osvaldo Maiozzi, who died earlier this year but made Gigi’s his last work. Andrew Cosbie designed the interior, looking at everything from the linens, textiles, and other tactile elements, like the reclaimed marble flooring, mohair booths, and vintage Italian light fixtures. In addition, interior architect Aejie Rhyu of ARA-la Studio handled details like brass shelving, wood paneling, and millwork. Taken together, it all feels like an ageless hotel bar but placed street side amid the part of Tinseltown where actual movie and TV magic happen.
We require a credit card to secure a table reservation for dinner service only. Simply put, if you want to guarantee a spot for yourself to eat, we recommend making a reservation as we are a busy restaurant and we book up very fast. We also generally have tables available for eating on the weekdays and we do accept walk ins on a first come first serve basis. Monarch’s celestial dining room, awash in pale blues and scalloped edges, seats up to 125.
There are no enclosed walls on three sides, making the entire place feel like an open-air patio, but also requires a ton of overhead electric heaters to keep it comfortable inside. Part local haunt, part karaoke bar and all steak-y kitsch, Torrance’s The San Franciscan has been dishing shrimp cocktails and signature three quarter pound slices of prime rib since 1963. Possibly the most well-known name in all night steaks, Pacific Dining Car on 6th St. has been sizzling up steaks 24/7 since 1921. The interior still matches the name, too, complete with faux luggage racks and the wood-paneled feel of dining car days gone by. Since opening in 2019, Steep LA evolved into a daytime casual teahouse for grab-and-go Chinese tea drinks that can include a festive sit-down kung fu tea ceremony. At night, cocktails are made with tea-infused spirits, that accompany small plates with dried shiitake mushrooms and shrimp umami platters, and braised pork bowls with rice and truffle shavings.
As you’ve just learned, there are plenty of unique places to dine in Southern California. Of course, you can find all sorts of waterfront restaurants in SoCal… or you can dine on the water. Today, it is a tourist destination renowned for its beautiful architecture and spooky ghost stories… and, of course, it also features an on-site (on deck?) restaurant. If you’ve had a chance to dine at some of Southern California’s best restaurants, you know the most memorable experiences are a combination of delicious food in a location with a delightful ambiance.
The legislation comes amid a soaring number of book challenges — often centered on LGBTQ content — and efforts in a number of states to ban drag queen story readings. The city has entered into an agreement with Melanie Lemieux, operating as ESS Hospitality, to open “The Governess” in the now-vacant Ice House which has gone through several operators in the last decade. The Governess, an American-style gastropub, follows the setup of her two other establishments in New York City; The Baroness and The Huntress. Of the seven responses to the RFP issued by the city, ESS Hospitality best fit the desired use, according to a city official.
Our menu features 28 days of wet-aged USDA Prime steaks cooked in a 1,500-degree broiler served sizzling hot with clarified butter on plates heated to 450 degrees. At Mastro's we have an array of the freshest seafood selections, like our 2-foot-tall seafood tower of chilled crab legs, shrimp and oysters served over a cloud of dry-ice. Bespoke cocktails are dramatically presented in a haze of dry-ice, the list of world-class wine is extensive, and of course, Mastro’s has a premium selection of beer available. One of Westwood’s true hidden gems, this classic French bistro serves a tight menu of classics, including steak frites, seared duck, and chocolate-covered profiteroles. The adorable back patio is the place to be when the weather is nice, and the front bar works great for solo diners looking to get to know a few locals. Opened for just over three years, Violet’s charm makes it Westwood’s real date night destination.
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